In 100 g (Grams) of Game meat, horse, cooked, roasted there is 6.05 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Game meat, horse, cooked, roasted.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Game meat, horse, cooked, roasted

Game meat, horse, cooked, roasted is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, horse, cooked, roasted are listed below.

Water	63.98 g	63.98%
Energy (calorie)	175 kcal
Energy (joule)	732 kJ
Protein	28.14 g	28.14%
Total lipid (fat)	6.05 g	6.05%
Ash	1.31 g	1.31%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Calcium, Ca	8 mg	0.01%
Iron, Fe	5.03 mg	0.01%
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	247 mg	0.25%
Potassium, K	379 mg	0.38%
Sodium, Na	55 mg	0.06%
Zinc, Zn	3.82 mg
Copper, Cu	0.171 mg
Manganese, Mn	0.022 mg
Selenium, Se	13.5 µg
Vitamin C, total ascorbic acid	2 mg
Thiamin	0.1 mg

Nutrients in Game meat, horse, cooked, roasted